LabCuina by Victor



Published on January 1, 2015

Have a lunch of fish dishes full of healthy Omega-3 fatty acids, prepared by French chef Vincent. The fish are locally bought and other ingredients are organic and locally grown.

Menu for Thursday, January 28:

Salad with sardines €4

Fish curry with broccoli €5

Yogurt and orange cream €2

January 22, 2015
Opening hours
13:00 – 16:00