
food-drink
La Mundana
A quintessentially trendy vermuteria by chefs Alain Guiard and Marc Martín.
Vermouth in Barcelona – the best bars and terraces for a proper vermut with something to eat.

A quintessentially trendy vermuteria by chefs Alain Guiard and Marc Martín.

A mechanic’s workshop has been transformed into a very modern bodega.

This old-school wine shop and tapas bar was founded in 1954.

The pungent smells of olives and old wood fill your senses as you step through the door…

A foodie blog turned successful vermouth spot.